Table of Contents

 

 

 

 

Foreword

v

 

Preface to First Edition

vii

 

Preface to Second Edition

ix

 

Contributing Authors

xi

PART I

NUTRITIONAL PHYSIOLOGY

 

1

Introduction, Definition and Classification of Nutrients   Ernest Kirkby

 

1.1

General

3

1.2

Essential Elements for Plant Growth

3

1.3

Biochemical Behaviour and Physiological Functions of Elements in Plants

4

2

Ion Uptake Mechanisms of Individual Cells and Roots: Short-distance Transport   Philip White

 

2.1

General

7

2.2

Pathway of Solutes from the External Solution into Root Cells

8

2.3

Composition of Biological Membranes

10

2.4

Solute Transport Across Membranes

13

2.5

Factors Affecting Ion Uptake by Roots

21

2.6

Uptake of Ions and Water along the Root Axis

39

2.7

Radial Transport of Ions and Water Across the Root

41

2.8

Release of Ions into the Xylem

43

2.9

Factors Affecting Ion Release into the Xylem and Exudation Rate

44

3

Long-distance Transport in the Xylem and Phloem   Philip White

 

3.1

General

49

3.2

Xylem Transport

50

3.3

Phloem Transport

58

3.4

Relative Importance of Phloem and Xylem for Long-distance Transport of Nutrients

62

3.5

Remobilization of Nutrients

66

4

Uptake and Release of Elements by Leaves and Other Aerial Plant Parts    Thomas Eichert and Victoria Fernández

 

4.1

General

71

4.2

Uptake and Release of Gases and Other Volatile Compounds Through Stomata

71

4.3

Uptake of Solutes

74

4.4

Foliar Application of Nutrients

78

4.5

Leaching of Elements from Leaves

82

4.6

Ecological Importance of Uptake and Leaching of Solutes from Leaves

83

5

Mineral Nutrition, Yield and Source-Sink Relationships   Christof Engels, Ernest Kirkby and Philip White

 

5.1

General

85

5.2

Relationships between Nutrient Supply and Yield

86

5.3

Photosynthetic Activity and Related Processes

87

5.4

Photosynthetic Area

102

5.5

Respiration and Oxidative Phosphorylation

105

5.6

Phloem Transport of Assimilates and its Regulation

107

5.7

Sink Formation

113

5.8

Sink Activity

117

5.9

Role of Phytohormones in the Regulation of the Sink-Source Relationships

120

5.10

Source and Sink Limitations on Yield

131

6

Functions of Macronutrients   Malcolm Hawkesford, Walter Horst, Thomas Kichey, Hans Lambers, Jan Schjoerring, Inge Skrumsager Mĝller, Philip White

 

6.1

Nitrogen

135

6.2

Sulphur

151

6.3

Phosphorus

158

6.4

Magnesium

165

6.5

Calcium

171

6.6

Potassium

178

7

Function of Nutrients: Micronutrients   Martin Broadley, Patrick Brown, Ismail Cakmak, Zed Rengel and Fangjie Zhao

 

7.1

Iron

191

7.2

Manganese

200

7.3

Copper

206

7.4

Zinc

212

7.5

Nickel

223

7.6

Molybdenum

226

7.7

Boron

233

7.8

Chlorine

243

8

Beneficial Elements   Martin Broadley, Patrick Brown, Ismail Cakmak, Jian Feng Ma, Zed Rengel and Fangjie Zhao

 

8.1

Definition

249

8.2

Sodium

249

8.3

Silicon

257

8.4

Cobalt

261

8.5

Selenium

263

8.6

Aluminium

268

8.7

Other Elements

268

9

Nutrition and Quality   Franz Wiesler

 

9.1

Introduction

271

9.2

Nutrition and Appearance

272

9.3

Nutrition and Chemical Composition

273

10

Relationship between Nutrition, Plant Diseases and Pests   Don Huber, Volker Römheld and Markus Weinmann

 

10.1

General

283

10.2

Relationship between Susceptibility and Nutritional Status of Plants

284

10.3

Fungal Diseases

285

10.4

Bacterial and Viral Diseases

291

10.5

Soil-borne Fungal and Bacterial Diseases

293

10.6

Pests

295

10.7

Direct and Indirect Effects of Fertilizer Application on the Performance of Plants and Their Parasites

297

11

Diagnosis of Deficiency and Toxicity of Nutrients   Volker Römheld

 

11.1

General

299

11.2

Nutrient Supply and Growth Response

299

11.3

Diagnosis of Nutritional Disorders by Visible Symptoms

300

11.4

Plant Analysis

301

11.5

Histochemical and Biochemical Methods

310

11.6

Plant Analysis versus Soil Analysis

311

PART II

PLANT-SOIL RELATIONSHIPS

 

12

Nutrient Availability in Soils   Petra Marschner and Zed Rengel

 

12.1

General

315

12.2

Chemical Soil Analysis

315

12.3

Movement of Nutrients to the Root Surface

316

12.4

Role of Root Density

324

12.5

Nutrient Availability and Distribution of Water in Soils

325

12.6

Role of Soil Structure

326

12.7

Intensity/Quantity Ratio, Plant Factors and Consequences for Soil Testing

328

13

Effect of Internal and External Factors on Root Growth and Development   Jonathan Lynch, Petra Marschner and Zed Rengel

 

13.1

General

331

13.2

Carbohydrate Supply

331

13.3

Root Development

332

13.4

Soil Chemical Factors

334

13.5

Soil Organisms

340

13.6

Soil Physical Factors

342

13.7

Shoot/Root Ratio

345

14

Rhizosphere Chemistry in Relation to Plant Nutrition   Günter Neumann, Volker Römheld

 

14.1

General

347

14.2

Spatial Extent of the Rhizosphere

349

14.3

Inorganic Elements in the Rhizosphere

350

14.4

Rhizosphere pH

353

14.5

Redox Potential and Reducing Processes

359

14.6

Rhizodeposition and Root Exudates

360

15

Rhizosphere Biology   Petra Marschner

 

15.1

General

369

15.2

Rhizosphere Microorganisms

369

15.3

Mycorrhiza

373

16

Nitrogen Fixation   Jim Cooper and Heinrich Scherer

 

16.1

General

389

16.2

Biological Nitrogen-fixing Systems

389

16.3

Biochemistry of Nitrogen Fixation

390

16.4

Symbiotic Systems

392

16.5

Amounts of N Fixed by Legumes, and its Transfer to Other Plants in Mixed Stands

405

16.6

Significance of Free-living and Associative Nitrogen Fixation

407

16.7

Outlook

408

17

Adaptation of Plants to Adverse Chemical Soil Conditions   Eckhard George, Walter Horst and Elke Neumann

 

17.1

Natural Vegetation

409

17.2

High-input versus Low-input Approach

410

17.3

Acid Mineral Soils

417

17.4

Waterlogged and Flooded Soils

430

17.5

Calcareous and Alkaline Soils

444

17.6

Saline Soils

455

18

Nutrient and Carbon Fluxes in Terrestrial Agro-Ecosystems   Andreas Buerkert, Rainer Joergensen, Bernard Ludwig and Eva Schlecht

 

18.1

Microbiological Factors Determining Carbon and Nitrogen Emissions

473

18.2

Effects of Organic Soil Amendments on Emissions

475

18.3

Effects of pH, Soil Water Content and Temperature on Matter Turnover

475

18.4

Global Warming Effects

476

18.5

Plant-animal Interactions Affecting Nutrient Fluxes at Different Scales

476

18.6

Modelling Approaches in Matter Fluxes

482

 

References

483

 

Index

645