Table of Contents

 

 

 

 

List of Tables

v

 

Reviewers

ix

 

Frequently Used Abbreviations

xi

 

Criteria for the Rating of Evidence-Based Nutrition Recommendations

xv

 

Preface

xvii

Chapter 1

Evidence-Based Nutrition Practice and the Nutrition Care Process

1

Chapter 2

Nutrition Assessment

10

Chapter 3

Nutrition Diagnosis

46

Chapter 4

Nutrition Intervention: The Nutrition Prescription and Disease Management

54

Chapter 5

Nutrition Intervention: Nutrition Education and Nutrition Counseling

64

Chapter 6

Nutrition Monitoring and Evaluation and Documentation

80

Appendix A

Useful Formulas

87

Appendix B

Teaching Tips for Diabetes

89

Appendix C

Professional Resources

93

Appendix D

Patient Resources

100

 

References

107

 

Index

113