Table of Contents

 

 

 

 

Dedication

 

 

Acknowledgements

 

 

Prologue by Shinzen Young

 

 

Foreword by William C. Mootz, M.D

 

 

Foreword by my Parents

 

 

Preface—My Story

 

 

Disclaimer

 

 

Who Should Read This Book?

 

 

Introduction: Why This Book Was Written and How to Best Use It

 

 

The 9 Secrets: One or More Will Help You

 

 

Benefits Offered by This Book

 

 

Questions This Book Answers

 

 

How to Best Use This Book

 

 

For More Information

 

Chapter 1

False Friends—How Some of Your Favorite Foods May Be Perpetuating Your Pain

 

 

Case Histories

 

 

The Lessons

 

Chapter 2

Food Sensitivities—What They Are, How They Develop and What to Do About Them

 

 

It's Not All in Your Mind—Get the Treatments You Need to Correct Underlying Physical Problems

 

 

Learning the Lingo—Terms Used in the Discussion of Food Sensitivities

 

 

Important Information Your Doctor May Not Know-Differences Between Classical Food Allergies and Food Sensitivities

 

 

Differences Between Classical Food Allergies and Food Sensitivities

 

 

4 Factors That Cause Food Sensitivities

 

 

1 Leaky Gut Syndrome

 

 

2 The Breakdown of Oral Tolerance

 

 

3 Low Levels of Certain Detoxification Enzymes

 

 

4 Dietary Lectins and Blood Type Reactions

 

 

Questions and Answers About Food Sensitivities

 

 

Long-Term Benefits

 

Chapter 3

Food Sensitivities—How to Test for Them

 

 

An Overview—The Best Place to Start Testing

 

 

An Overview—The Absolute Most Reliable Way to Test

 

 

Step 1 of Testing—Elimination of Problem Foods

 

 

Step 2 of Testing—Reintroduction of Suspect Foods

 

 

Foods That Most Commonly Trigger Food Intolerance Reactions

 

 

Foods That Often Trigger Food Intolerance Reactions

 

 

Foods That Sometimes Trigger Food Intolerance Reactions

 

 

Foods That Seldom Trigger Food Intolerance Reactions

 

 

Cautionary Note—Cross-Reactions, Concomitant Reactions, Synergistic Reactions and Reactions to Whole Classes of Foods

 

 

Fermentation Products

 

 

Products That Can Contain Mold or Yeast

 

 

Checklist: Testing for Food Sensitivities

 

 

Preliminary

 

 

Elimination Phase of Testing If Juice Fasting

 

 

Elimination Phase of Testing If Using an Elimination Diet

 

 

Reintroduction Phase of Testing

 

 

Long-Term Benefits

 

 

Resources

 

Chapter 4

Calming Your Inflammation and Activating Your Healing Potential—How to Therapeutically Fast

 

 

A Brief History of Fasting—How Therapeutic Fasting Is Different from Water or Religious Fasting

 

 

Long History of Success—Juice Fasting in European Clinics

 

 

Miraculous Relief—How Fasting Stops Chronic Inflammation Better Than Anti-Inflammatory Drugs

 

 

A Call to Health—4 Ways Fasting Activates Your Body's Natural Ability to Heal

 

 

The Mechanics—6 Simple Skills for Successfully Undertaking a Therapeutic Fast

 

 

How to Fast at Home—An Overview

 

 

While on the Fast—What to Expect

 

 

Daily Schedule

 

 

The Critical Step—How to Successfully Break a Fast

 

 

Long-Term Benefits

 

 

Resources

 

Chapter 5

Food Sensitivities—How to Avoid Offending Foods and Food Additives in a World of Vague, Incomplete and Confusing Food Labels

 

 

Using Labels to Identify Allergens—2 Problems

 

 

Problem No. 1—Loopholes That Allow Unlisted Ingredients

 

 

Problem No. 2—Use of Alternative Names to Hide Additives

 

 

Other Hidden Dangers—How to Avoid Triggering Sensitivities through Contact and Inhalation

 

 

3 Steps to Reduce Exposure to Hidden Toxins

 

 

How to Get Safe Products

 

 

A Dangerous Gamble—Genetically Engineered Food

 

 

The Value of Detective Work— My Experience with Corn Sensitivity

 

 

Checklist—Steps to Take to Avoid Offending Substances

 

 

Long-Term Benefits

 

 

Resources

 

Chapter 6

Super-Important Information— Names on Food Labels That Can Indicate Hidden Allergens

 

 

How to Use This Chapter

 

 

How My Food Sensitivities Affect the Completeness of the Allergen Lists

 

 

Names Used on Food Labels That Can Indicate Hidden Allergens

 

 

Write Me

 

 

Long-Term Benefits

 

 

Resources

 

Chapter 7

Food Sensitivities— Products That Can Contain Hidden Allergens

 

 

How to Use This Chapter

 

 

Products That Can Contain Hidden Allergens

 

 

Write Me

 

 

Long-Term Benefits

 

 

Resources

 

Chapter 8

Additives to Avoid

 

 

10 Additives to Avoid

 

 

19 Other Suspect Food Additives

 

 

Checklist: Avoiding Hidden Allergens

 

 

Long-Term Benefits

 

 

References

 

Chapter 9

Strategies for Restocking Your Kitchen with Safe Food

 

 

Setting Yourself Up for Great Meals— 6 Hints for Restocking your Kitchen

 

 

Long-Term Benefits

 

 

Resources

 

Chapter 10

How to Modify Your Favorite Recipes

 

 

Safe Versions of Your Favorite Foods— How to Modify Your Favorite Recipes

 

 

Substitution Guide

 

 

11 Leavening Options

 

 

8 Alternatives to Eggs for Baking

 

 

23 Alternatives for Thickening and Binding

 

 

9 Additional Thickeners and Binders

 

 

24 Grain and Flour Options

 

 

Water/Cooking Times for Grains

 

 

16 Alternative Sweeteners

 

 

2 Options for Moisteners

 

 

11 Options for Fats and Oils

 

 

20 Alternatives to Cow's Milk

 

 

Alternative Meats

 

 

Modifying a Corn Bread Recipe—2 Examples

 

 

Checklist—Modifying a Recipe

 

 

Long-Term Benefits

 

 

Resources

 

Chapter 11

Strategies for Eating Out and for Traveling

 

 

How to Get a Good Meal at a Restaurant—5 Important Steps

 

 

Checklist for Eating Well at Restaurants

 

 

The Challenges of an Extended Trip— 10 Hints for Eating Well While Traveling

 

 

Long-Term Benefits

 

 

Resources

 

Chapter 12

No Need to Feel Deprived—46 Quick and Delicious Recipes for Healthy, Allergen-Free Food

 

 

The Arthritis-Healing Effects of the Foods Used in These Recipes

 

 

The Recipes

 

 

About These Recipes

 

 

Beverages

 

 

Yogurt and Cottage Cheese

 

 

Salads and Dressings

 

 

Lentil Dishes

 

 

Chickpea Dishes

 

 

Sauces

 

 

Vegetable Dishes

 

 

Breads

 

 

Snacks

 

 

Desserts

 

 

24 Other Recipes in Chapters 10 and 11

 

 

Long-Term Benefits

 

 

Resources

 

Chapter 13

Ridding Yourself of Current Food Intolerances and Avoiding New Ones—13 Strategies

 

 

Introduction

 

 

13 Strategies for Minimizing and Eliminating Food Sensitivities

 

 

1 Rotation Diets

 

 

2 Elimination Diets

 

 

3 Correct Leaky Gut Syndrome

 

 

4 Alleviate Symptoms Caused by Overwhelmed Sulfoxidation and Sulfation Detoxification Pathways

 

 

5 Improve Detoxification by Supporting the Liver

 

 

6 Avoid Damage from Lectins

 

 

7 ImproveThymus Function

 

 

8 High-Dose Vitamin C

 

 

9 Provocation-Neutralization Treatments

 

 

10 Enzyme-Potentiated Desensitization (EPD)

 

 

11 Acupressure

 

 

12 Machaelle Small Wright and the Medical Assistance Program

 

 

13 Meditation

 

 

Summary

 

 

Long-Term Benefits

 

 

Resources

 

Chapter 14

Superior Nutritional Support- How to Eat to Maximize Healing

 

 

Good Food

 

 

Bad Foods vs. Good Foods

 

 

The Basic Healing Diet

 

 

13 Advantages of a Diet High in Fresh Fruits and Vegetables and Minimally Processed Foods

 

 

8 Types of Foods and Supplements to Maximize Healing from Arthritis Specifically

 

 

Long-Term Benefits

 

 

Resources

 

Chapter 15

Transforming Your Relationship to Pain— How to Use Meditation as a Powerful Aid in Healing

 

 

Not Just for Mystics Anymore— What Meditation Is and Why It Is So Useful for Dealing with Chronic Pain

 

 

The Mechanics—Step by Step Guide to 2 Simple and Powerful Meditation Techniques

 

 

How to Get the Most Out of Meditation—2 Hints

 

 

Long-Term Benefits

 

 

Resources

 

Chapter 16

Partaking of the Elixir of Youth— How to Gain Maximum Benefits from Exercise Even If You Are Still Quite III

 

 

Why Exercise?— Inactivity Alone Can Cause Pathological Changes

 

 

Documented Benefits of Exercise for People with Arthritis

 

 

The 4 Keys for Exercising for Anyone with Arthritis

 

 

The 7 Types of Exercise That Are Best for Arthritis

 

 

Long-Term Benefits

 

 

Resources

 

Chapter 17

Clearing Up Residual Pain and Stiffness— How to Erase Pesky Myofascial Trigger Points (TPs)

 

 

The Real Cause of Much Pain and Stiffness—How Tight Spots in Muscles Mimic Joint Pain and Limit Range of Motion

 

 

How to Determine If You Have Myofascial Trigger Points

 

 

How Myofascial Trigger Points Are Caused and Perpetuated— Many Factors Contribute

 

 

The Cure—How to Erase Trigger Points

 

 

Post-Traumatic Hyperirritability Syndrome— Even This Can Be Treated

 

 

Enlisting the Help of a Massage Therapist, Physical Therapist or Other Healing Professional— Finding Someone with the Right Training

 

 

How to Benefit the Most

 

 

Long-Term Benefits

 

 

Resources

 

 

Conclusion—How to Get the Most Bang for Your Buck, Plus 5 Bonus Secrets

 

 

The Best Order for Implementing the 9 Secrets

 

 

6 Examples of How the Healing Strategies Work Together Synergistically

 

 

5 Bonus Healing Secrets— How to Find and Implement the Perfect Mix of Healing Strategies for Your Unique Situation

 

 

Please Write Me

 

 

Resources

 

Appendix A

4 Factors That Cause Food Sensitivities and Arthritis

 

 

1 Leaky Gut Syndrome

 

 

2 The Breakdown of Oral Tolerance

 

 

3 Low Levels of Certain Detoxification Enzymes

 

 

4 Dietary Lectins and Blood Type Reactions

 

Appendix B

How Food Sensitivities Cause Pain and Fatigue and How to Stop It

 

 

Inappropriate Lymphokine Release

 

 

How to Maximize Healing—14 Things to Avoid

 

 

How to Get Well Even Faster— 14 Things You Can Do

 

 

Long-Term Benefits

 

 

Glossary

 

 

Index

 

 

Additional Resources