Table of Contents

 

 

 

PART I

BASIC PRINCIPLES AND PRACTICE OF CLINICAL CHEMISTRY

 

1

Basic Principles and Practices

 

2

Laboratory Safety and Regulations

 

3

Method Evaluation

 

4

Lean Six Sigma Methodology for Quality Improvement in the Clinical Chemistry Laboratory

 

5

Analytical Techniques

 

6

Chromatography and Mass Spectrometry

 

7

Principles of Clinical Chemistry Automation

 

8

Immunoassays

 

9

Molecular Theory and Techniques

 

10

Point-of-Care Testing

 

PART II

CLINICAL CORRELATIONS AND ANALYTIC PROCEDURES

 

11

Amino Acids and Proteins

 

12

Nonprotein Nitrogen Compounds

 

13

Enzymes

 

14

Carbohydrates

 

15

Lipids and Lipoproteins

 

16

Electrolytes

 

17

Blood Gases, pH, and Buffer Systems

 

18

Trace and Toxic Elements

 

19

Porphyrins and Hemoglobin

 

PART III

ASSESSMENT OF ORGAN SYSTEM FUNCTIONS

 

20

Hypothalamic and Pituitary Function

 

21

Adrenal Function

 

22

Gonadal Function

 

23

The Thyroid Gland

 

24

Calcium Homeostasis and Hormonal Regulation

 

25

Liver Function

 

26

Cardiac Function

 

27

Renal Function

 

28

Pancreatic Function and Gastrointestinal Function

 

29

Body Fluid Analysis

 

PART IV

SPECIALTY AREAS OF CLINICAL CHEMISTRY

 

30

Therapeutic Drug Monitoring

 

31

Toxicology

 

32

Circulating Tumor Markers: Basic Concepts and Clinical Applications

 

33

Nutritional Assessment

 

34

Clinical Chemistry and the Geriatric Patient

 

35

Clinical Chemistry and the Pediatric Patient

 

 

Index