Book Detail
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Trade > Cooking
The Complete Recipe Writing Guide: Mastering recipe development, writing, testing, nutrition analysis, and food styling for photos and video
Sarazen, Raeanne
ISBN 13: 
9780880912006
ISBN 10: 
0880912006
Category: 
Cooking
Edition: 
1
Publisher: 
Academy of Nutrition and Dietetics
Publication Date: 
01/2023
Format: 
Paperback
Status: 
Not Yet Published
Weight: 
2
Retail Price: 
59.99 (Tentative Price May Change)
Quantity On Hand: 
0
Quantity On Order: 
0
NOTE: THIS IS A NON-RETURNABLE ITEM
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