Book Detail
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Trade > Cooking
The Culinary Professional Workbook
Draz, John
ISBN 13: 
9781645647911
ISBN 10: 
1645647919
Category: 
Cooking
Edition: 
4
Publisher: 
Goodheart-Willcox
Format: 
Paperback
Status: 
Active
Weight: 
2
Retail Price: 
30.00
Quantity On Hand: 
0
Quantity On Order: 
0
NOTE: THIS IS A NON-RETURNABLE ITEM
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Synopsis:
Organized to follow the textbook on a chapter-by-chapter basis, providing questions to help the student review the material presented in the chapter. This supplement is a consumable resource, designed with perforated pages so that a given chapter can be removed and turned in for grading or checking.

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