Book Detail
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Nutritional Foundations and Clinical Applications:
A Nursing Approach
Grodner, Michele
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Previous ISBN (13): 9780323045292
Category: Nursing: Diet & Nutrition
Publisher: Elsevier Health Science
Affiliation: William Paterson University; Wayne, NJ
Audience: Professional and scholarly
Dimensions: 10.87 x 0.9 x 8.5 in
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Synopsis:
Now in its 5th edition, the critically acclaimed Nutritional Foundations and Clinical Applications, A Nursing Approach offers you a comprehensive, first-hand account of the ways in which nutrition affects the lives of nursing professionals and everyday people. Discussions on nutritional needs and nutritional therapy, from the nurse's perspective, define your role in nutrition, wellness, and health promotion. The dynamic author team of Grodner, Roth, and Walkingshaw utilizes a conversational writing style, and a variety of learning features help you apply your knowledge to the clinical setting. Content updates, specifically to the "Dietary Guidelines for Americans 2005," an online resource, a new logical organization, and much more prepare you to handle the challenges you face with ease.
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