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Medicine > Allergy
Food Allergy: Adverse Reactions to Food and Food Additives
Metcalfe, Dean D., Ed.
ISBN 13: 
9780632046010
Previous ISBN (13): 
9780865424326
ISBN 10: 
0632046015
Category: 
Allergy
Edition: 
3
Publisher: 
Wiley
Format: 
Cloth
LC Call Number: 
RC596.F6543 2003
NLM: 
[DNLM: 1.Food Hypersensitivity.WD 310 F68567 2003]
Status: 
Out of Print
Affiliation: 
National Institutes of Health, Bethesda, MD
Audience: 
Professional
Dimensions: 
11.3 x 1.4 x 8.8 in
Pages: 
591
Weight: 
3.6
Retail Price: 
151.95
Quantity On Hand: 
0
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Synopsis:
Food Allergy is written by a multi-disciplinary team of 50 world-acclaimed experts. It covers pediatric and adult patients and provides professionals with the most current and clinically-relevant material and information.

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