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Nursing > Nursing: Diet & Nutrition
Nutrition and Diet Therapy
Lutz, Carroll A.
ISBN 13: 
9780803637184
Previous ISBN (13): 
9780803622029
ISBN 10: 
0803637187
Category: 
Nursing: Diet & Nutrition
Edition: 
6
Publisher: 
F.A. Davis Company
Format: 
Paperback
LC Call Number: 
RM217
NLM: 
[DNLM: 1.Diet Therapy.WB 400]
Status: 
Out of Print
Imprint: 
F.A. Davis Company
Affiliation: 
Jackson College
Audience: 
Undergraduate
Dimensions: 
11.0 x 1.0 x 8.5 in
Pages: 
672
Weight: 
3.43
Retail Price: 
75.95
Quantity On Hand: 
0
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Synopsis:
  • Emphasis on clinical applications.
  • Nutrient recommendations and food label data, including updated DRIs.
  • Cautions for unregulated supplements and descriptions of interactions of food, drug, and over-the-counter nutrients.
  • Life cycle approach that includes screening tools and nutritional interventions for infants, children, adolescents, and mature adults, as well as pregnant and lactating women. 
  • Updated recommendations and food plans for weight control, clients with diabetes, HIV/AIDS, dysphasia, preventing heart disease, and other health concerns.
  • Useful assessment tools and tables throughout, including Food Handling Guidelines, Labeling Regulations, Research Summaries, and Wellness Tips
  • Coverage of nutria-genomics and genomics.
  • “Teamwork” exercises focusing on nutritional documentation from different care providers, including dietitians, physical therapists, and speech therapists.
  • “Dollars and Sense” feature highlighting which food costs or economic factors influence nutritional care.

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