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Book Detail

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Medicine > Alternative/ Complementary Medicine

Cereals and Cereal-Based Foods: Functional Benefits and Technological Advances for Nutrition and Healthcare
Goyal, Megh R.

ISBN 13:

9781771889445

ISBN 10:

1771889446

Category:

Alternative/ Complementary Medicine

Edition:

Publisher:

Taylor & Francis

2022

Format:

Cloth

Doody Star Rating:

(See Review)

Status:

Print on Demand

Imprint:

Apple Academic Press

Affiliation:

Point Pleasant, New Jersey, USA

Pages:

340

Weight:

1.46

Retail Price:

189.95

Quantity On Hand:

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Synopsis:

This book volume sheds light on the health benefits of selected cereal grains, processing technologies of cereals, specific roles of bioactive compounds of cereals in chronic disease prevention, and traditional and latest technologies to improve the functional benefits of cereal-based products.