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Hospitality / Food Service
Events Management
:
Principles and Practice
Raj, Razaq
ISBN 13:
9781446200728
ISBN 10:
1446200728
Category:
Hospitality / Food Service
Edition:
2
Publisher:
Sage Publications
Copyright:
2013
Format:
Cloth
Status:
Out of Print
Imprint:
SAGE Publications Ltd
Affiliation:
Professor of Informatics at Leeds Beckett University, UK
Audience:
College/higher education
Pages:
400
Weight:
1.88
Retail Price:
171.00
Quantity On Hand:
0
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Synopsis:
This S
econd Edition
combines a detailed application of theory with practical examples and terminology to provide students with the relevant skills and knowledge essential for a career in Events Management.